Not sure what to do with all the left over Halloween candy? I find it's much easier to pawn the candy off on someone else when it has been transformed into a cupcake. Happy baking!
Jr. Mint Cupcakes: Dark Chocolate Devil's Food Cupcakes with peppermint ganache, vanilla buttercream and a Jr. Mint up top.
Butterfinger Cupcakes with a frosting made out of ground up butterfinger guts. Delicious!
SNICKER'S cupcakes: Devil's food, Snicker's inside, carmel butter cream on top, a drizzle of caramel and sprinkle of peanuts and Snicker's bar pieces. What's not to love?
Heath Bars are my weakness! Chocolate Sour Cream cake, ganache, toffee buttercream, more ganache, heath bar chunks and pieces. I die.
Payday Cupcakes: Sour Cream Yellow Cake, caramel filling, salted caramel buttercream on top, rolled in peanuts and drizzled with caramel. Sweet and salty!
Almond Joy Cupcakes: Devil's Food topped with a mound of Almond Joy-like topping then dunked into chocolate candy coating and topped with a little sliced almond. This has to be a favorite.
I would like one of each please. ;) Oh. my. word. You had me at candy on cupcakes.
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